Wort Brew we brew the wort Mandarina Bavaria (Amber Ale) that you ferment at home.
Here’s how it works:
1.Wort Brew is on 28 May 21
2.We brew a batch of wort in the brewery (unfermented beer)
3.You pre-book a bucket-full by ordering online
4.You come with your buckets, fermenters on brewday and get 20 litres
5.We will have beer yeast and any additional hops you may want on-sale
6.You go home and ferment your beer
8.You bottle it and You drink it
9.You collect on 28 May between 14:00 – 16:00 or as arranged but must be within 24 hours.
10. We will have buckets, yeast, hops, sanitiser, caps and bottles available for sale on the day.